Intense ruby color. Cherry aromas with subtle pepper notes and soft oak touches. Soft in the mouth, balanced with sour cherry and cassis flavors. Ideal to serve with red meat, pasta, fish and white meat with spiced sauces. Ageing 6 months in French and American oak barrels. Intense ruby color. Cherry aromas with subtle pepper notes and soft oak touches. Soft in mouth, balanced, sour cherry and cassis flavours. Ideal to serve with red meat, pasta, fish and white meat with spiced sauces.